Peanut Butter and Chocolate CrispsTop original or sesame Pretzel Crisps with peanut butter, then dip in melted semi-sweet chocolate chips. A delicious addition to ice cream, yogurt or great as it’s own dessert!
There’s so much more to grill than just burgers! Lay out some Pretzel Crisps on a plate and top each with a mini bed of arugula. Sprinkle a few crumbles of blue cheese, and a slice of grilled peach.
Use leftover grilled chicken from last night’s barbecue for a perfect party app. Place coleslaw salad on top of your favorite flavor Pretzel Crisp. Add a few pieces of chopped grilled chicken, then drizzle with white barbecue or regular barbecue sauce.
This is a simple & seasonal pairing of Strawberries, Feta & Pretzel Crisps. We recommend using a block of feta and Sesame Pretzel Crisps!
Quinoa (or brown rice) with diced red peppers, and a touch of any Thai sauce atop your favorite Pretzel Crisps favorite. Our pick: Sesame or Chipotle Cheddar!
8 thick cut slices applewood smoked bacon 1/2 cup white chocolate cream cheese spread 1/4 cup Philadelphia savory lemon & herb cooking creme 2 teaspoons aged balsamic vinegar 1/2 cup diced strawberries 24 Original Pretzel Crisps® 1/2 cup finely shredded sharp cheddar cheese fresh mint leaves In a large skillet on medium-low, fry the bacon [...]
A taste of cheesecake in minutes! Top an Original Pretzel Crisp with strawberry cream cheese, a slice of strawberry and some crumbled graham cracker.
Take your leftover Chinese takeout and turn it into a healthy snack the next day. Place a snow pea and slice of carrot on your favorite Pretzel Crisps. Top with a swirl of your favorite Chinese noodle dish, such as lo mein. Enjoy!
A little taste of Italy – top a Garlic Parmesan Pretzel Crisp with some ricotta cheese and an oven roasted grape tomato. Sprinkle with sea salt.